Wednesday, August 15, 2012


Quickle : noun : [kwik-uhl]

Definition: Quite literally, a quick pickle.  Made by covering cucumber slices in pickle juice.

     The quickle comes from a certain Chef Lester from the Bronx who, on a tv cooking show, covered his cucumber slices in a pickle juice emulsion something-or-other and duly coined the name "quickle".  A clever idea that may be worth your time.  And while we're talking about it, if you like cooking competitions and tv shows, I highly recommend the Food Network show Chopped.

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